Picked for a balance of flavor and acidity and low alcohol, barrel fermented in our 55 degree winery, partially inoculated for malolactic fermentation and battonaged for 3 months. 46% Stainless Steel barrel, 36% neutral French Oak barrique, 9% New Francoise Freres barrique and 9% 1 year old Francoise Freres barrique, all aged 5 months on fine lees.
The rich oak aged fruit mingle with notes of wild strawberry and citrus,leading to a crisp, complex finish. We recommend this wine for the table with appropriate friends and food.
"By its nature Vin Gris the fact of it not being clear. Here’s a beguiling beauty that is an understated and mysterious. A glittering image with a striking splash of pink and a charm that belies its serious nature."